Chocolate Fudge Cake
Three layers, with ganache between every one.
- Vegan
- Gluten-Free
- Fiber
Simple ingredients.
Gluten-free oat flour¹, non-dairy chocolate chips, organic cane sugar, organic natural cocoa powder, organic coconut oil, potato starch¹, tapioca starch¹, unsweetened non-GMO applesauce, organic flaxseed flour¹, distilled white vinegar, baking powder¹ (aluminum-free), baking soda, sea salt, non-GMO xanthan gum.
Frosting: Powdered sugar, organic natural cocoa powder, sustainably sourced palm oil, vanilla extract.
1 = certified gluten-free
Allergens: Contains coconut, and soy lecithin found in chocolate.
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NutritionProtein + fiber = lower sugar spike.
Nutrition Facts
1 serving per container
Serving size 1 bundt cake (140g)
% Daily Value*
*Percent Daily Values are based on a 2,000 calorie diet.
Local roots, less waste
Local ingredients from growers who care for their soil, shipped in repurposed, food-safe boxes.
Pickup or local delivery
Too delicate to ship. Free pickup in Long Island City, or our own delivery route across NYC.
Made by humans
Baked by hand in our Long Island City kitchen. No robots, no shortcuts.
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© 2026 Sensible Bakery