Sensible Bakery

Raspberry Almond Cookie

Grandma's recipe, without the gluten.

$5.75
  • Vegan
  • Gluten-Free
  • Soy-Free
  • Protein
  • Fiber

Simple ingredients.

Gluten-free flour blend (white rice flour¹, almond flour¹, potato starch¹, coconut flour¹, tapioca flour¹), expelled pressed organic vegan butter [coconut, sustainable ethical palm fruit, hi-oleic sunflower, flaxseed, organic natural flavor, tocopherols, organic annatto extract], organic cane sugar, raspberry jam (organic raspberries, organic chia seeds, organic Medjool dates, organic psyllium husk¹), almonds, non-GMO xanthan gum, vanilla extract, baking soda, sea salt.

¹ = Certified gluten-free

Allergens: Contains almonds, and coconut.


4

NutritionProtein + fiber = lower sugar spike.
6gProtein
3gFiber

Nutrition Facts

1 serving per container

Serving size 1 cookie (100g)

Caloriesper serving480

% Daily Value*

Total Fat 29g37%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 280mg12%
Total Carbohydrate 53g19%
Dietary Fiber 3g11%
Total Sugars 30g
Includes 18g Added Sugars 36%
Protein 6g12%

*Percent Daily Values are based on a 2,000 calorie diet.

Best within 4 days.

Local roots, less waste

Local ingredients from growers who care for their soil, shipped in repurposed, food-safe boxes.

Get it your way

Free pickup in LIC, delivery across NYC, or shipped nationwide.

Made by humans

Baked by hand in our Long Island City kitchen. No robots, no shortcuts.

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