Sensible Bakery

Sourdough Cinnamon Rolls

Made with sourdough, so they stay soft.

$65.00
  • Vegan
  • Gluten-Free
  • Soy-Free
  • Fiber

Simple ingredients.

Tapioca starch¹, potato starch¹, rice flour¹, sourdough starter¹, coconut milk, oat flour¹, cane sugar, maple syrup, psyllium husk, yeast, baking powder, xanthan gum, and sea salt

Filling: Coconut sugar, expelled pressed organic vegan butter [coconut, sustainable ethical palm fruit, hi-oleic sunflower, flaxseed, organic natural flavor, tocopherols, organic annatto extract], Ceylon cinnamon, sea salt

Frosting: expelled pressed organic vegan butter, sustainably sourced palm oil, powdered sugar, vanilla extract

¹ = certified gluten-free

Allergens: Contains coconut.


1

NutritionProtein + fiber = lower sugar spike.
3gProtein
6gFiber

Nutrition Facts

1 serving per container

Serving size 1 roll (150g)

Caloriesper serving600

% Daily Value*

Total Fat 36g46%
Saturated Fat 13g65%
Trans Fat 0g
Cholesterol 24mg8%
Sodium 468mg20%
Total Carbohydrate 63g23%
Dietary Fiber 6g21%
Total Sugars 21g
Includes 18g Added Sugars 36%
Protein 3g6%

*Percent Daily Values are based on a 2,000 calorie diet.

Best within 4 days.

Local roots, less waste

Local ingredients from growers who care for their soil, shipped in repurposed, food-safe boxes.

Get it your way

Free pickup in LIC, delivery across NYC, or shipped nationwide.

Made by humans

Baked by hand in our Long Island City kitchen. No robots, no shortcuts.

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© 2026 Sensible Bakery